Chinese : 砂煲马铃薯肉

Chocolate chips cheesecake

Sharing this recipe before but now trying more adeventurous recipe with chocolate chips and melted chocolate with step-by-step photos.

Base :Crush biscuits (Biscuits or Oleo or chipsmore or even chocolate) with melted butter. Whipping cream can be added. Flatten onto tray.

Cake :Mix 500 gm cream cheese, 250 ml whipping cream, melted chocolate/coffee and 2 teaspoon of gelatin with little hot water. For chips, blend the chocolate without melting it. For chocolate flavour, melted chocolate is added into the mixture. Pour mixture onto base.

Freeze for 30 min in normal refrigenerator.

(recipe source : GI auntie still)

一菜一汤

When we do not have sufficient time for preparing a meal, these 2 might be a good choice.

Baby : Kuey Teow for little one

Chinese : 酿豆腐馃条汤

When time is running out, try this....

Baby : Plain Porridge

Italian : Beef Spaghetti

Chinese : 西洋菜汤

麻油蒸鸡

Chinese : Bak Kut Teh 肉骨茶

Local : Brown rice

Chinese : 沙煲菜

Baby : Egg Yolk & Green Porridge

Baby : Fish + Green porridge

Chinese : Steamed fish (without halia)

Baby : Fish + Green Porridge

Baby : Porridge + sweet potato + fish

Chinese : 黑酱油鸡丁 / 鱼片

Chinese : 1 soup + 1 dish

Chinese : 粽子 (latest revision)

The old revision is not as detailed as this.